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94 items found for "soup"

  • Minestrone With Beef Rib

    Most of my soups start off as inspiration from the Shuk. Some days it is beets or carrots and squash for the aptly named, orange soup. But when I want to make a soup with animal protein, then I go all out. Chicken soup is made with chicken and not yellow powder and barley soup needs a shank bone. At this time of year, heartier soup is called for.

  • Summer Shav With A Kick

    Shav (Schav, Tchav) was a favorite summer soup of the Jews of the Pale of Settlement. Hence the name "schav" which means sour grass. This was not my favorite soup as a child. I have made it once or twice always opting instead for French sorrel soup. and stir Serve soup with additional herbs and/or sour cream Enjoy! בתיאבון #chard #spinach #sorrel #sour #bittergreens #herbs #jewishfood #summer #soup #vegetarian

  • Summer Squash Madness

    I knew I had to make a soup. cook 1 minute Add water Cover and let simmer for 15 minutes Peel and deseed the roasted squash Add to soup pot and simmer another 15 minutes Purée soup Remove from stove Divide the soup in half Strain one through a fine sieve and combine with other half Heat soup on low Add butter Add lemon and orange juice Taste #soup #summer #lightfare #squash

  • Gazpacho

    to bowl and repeat 2 more times When all the vegetables are processed, take a cup (240 ml) from the soup בתיאבון #vegan #vegetarian #soup #tomatoes

  • Summer Cucumber Gazpacho

    It is no secret that soup is one of my favorite foods. But come summer many of the spices I use in hot soups do not marry well with summer ingredients. So sometimes it seems that there are few choices for making chilled AND tasty soups. and process 1 minute Pour contents into a large Add second cup of filtered water Taste for salt If soup בתיאבון #cucumber #vegan #soup #summerfare

  • Cioppino With Mediterranean Crab

    cups (720 ml) water 1 cup (240 ml) dry white wine zest and juice of 1 lemon Directions: In a large soup בתיאבון #seafood #crab #stew #tomatoes #soup

  • Matzoh Balls

    Matzoh Balls Ingredients: 1 cup (128 grams) matzoh meal (matzoh flour) 4 eggs 4 tablespoons water or soup all floating at the top, they are ready Using a slotted spoon, remove them from the water and add to soup בתיאבון #matzohballs #soup #jewishfood #matzoh #passover

  • Corn Chowder

    Peel potatoes and dice into small pieces and add to soup Return soup to burner and turn flame up to medium Cook soup for 10 minutes or until potatoes are tender Remove soup from heat and let cool 10 minutes add to soup In a separate pan add olive oil, garlic and peperoncino. Sauté okra for 2 minutes Reheat soup and add sautéed okra as garnish. Enjoy! ! בתיאבון #corn #soup #okra #vegetarian #chowder

  • Kreplach

    When I first saw a bowl of Wonton soup I thought - wow, kreplach! basically a meal in a bowl that makes the most of the ingredients - using the meat and bones for the soup and then using the cooked soup meat and vegetables for the filling of the dumpling. the dough for color but it is too pronounced a flavor and to my palate, not suited well to chicken soup בתיאבון #soup #dumplings #leek #celery #chicken #jewishfood #yomkippur

  • Cold Salad of Greens and Grains

    I worry that my tags may be so generic they are virtually meaningless, like #soup or #salad. And why do I need to use #soup when the dish is called “Orange Soup”.

  • Food Of The Gods Vichyssoise

    heat to low Cook until potatoes are tender Remove fresh thyme sprig Let cool 5 minutes Add dill Blend soup בתיאבון #spicy #soup #peru #potatoes #chili #vegetarian

  • Cold Borscht

    Summer needs cold soup. This is an Askenazi speciality. Tasty to eat. Extremely healthy. BT's Cold Borscht Ingredients: 2 bunches new beets with green tops 3 eggs 1 cup (250 grams) sour cream and cut beets in eighths Rough chop greens and stems Dice potato if using Put beets and greens into soup Add sour cream. Incorporate. בתיאבון #soup #beets #dairy #vegetarian #summer #refreshing #jewishfood

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